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Respectfully Discussing the Best Yuca Recipes

Chris Ying, Bryan Ford, and Priya Krishna discuss the three recipes they have chosen to represent a staple food of cultures across the globe: yuca

By Chris Ying
Ringer Illustration


Chris Ying, Bryan Ford, and Priya Krishna, a never-before-heard combination of wedgies, join to discuss the three recipes they have chosen to represent a staple food of cultures across the globe: yuca.

Find the recipes for this episode and all previous episodes on The Ringer’s website and follow along with the conversation on Facebook, Twitter, and Instagram.

Host: Chris Ying
Guests: Bryan Ford and Priya Krishna
Producer: Isaac Lee
Associate Producer: Sasha Ashall

Subscribe: Spotify / Apple Podcasts

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