Filed under:
The creator and executive producer of shows like ‘Pardon the Interruption’ and ‘Desus and Mero’ joins House to discuss his gluten-free lifestyle, and more
:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/58604187/631625432.jpg.0.jpg)
Joe House sits down with Erik Rydholm, creator and executive producer of ESPN’s Pardon the Interruption, Around the Horn, Viceland’s Desus and Mero, and more, to discuss his gluten-free revelation and its impact on his career and day-to-day activities. Rydholm also explains just how much production work gets done over meals (4:30). Then House connects with Juliet Litman for another classic House of Carbs Food News (59:00).
Subscribe: Apple Podcasts / Art19 / Stitcher / RSS
Chelsea and Jodi break down all the drama revealed in the latest reunion
Brian discusses Mac Jones’s outlook entering his third season
Sheil was at the final day of Eagles OTAs and has a few observations he wants to go over with E.J. Smith
And later, Steve Ceruti and Paul Carr close it out with a quick look at the USMNT’s Nations League roster
John Lopez joins to discuss why AI is a key issue in the entertainment industry
Chris and Andy discuss what they’ve enjoyed watching this year and look ahead to shows like ‘Black Mirror’ and ‘Secret Invasion’
