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Martha Stewart’s Restaurant, Pumpkin Spice Goldfish, and Tasting Crunchy Mush

Juliet and Jacoby also discuss whether they’d eat wooly mammoths if they were brought back, crudités, and a PBR-themed hotel

Photo by Denise Truscello/Getty Images for Caesars Entertainment

This week, Juliet and Jacoby react to an article asking whether we should eat wooly mammoths if they can be brought back, share their thoughts on crudités, and discuss a PBR-themed hotel. They try Crunchy Mush for this week’s Taste Test and close the show by sharing their Personal Food News.

Hosts: Juliet Litman and David Jacoby
Associate Producer: Mike Wargon
Musical Elements: Devon Renaldo

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