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Tequila’s Rising Popularity, Royal Sparkling Wine, and Tasting Social Hour Cocktails

Plus, why does Coke taste better at McDonald’s?

Volcan de mi Tierra Launch Event In Munich Photo by Gisela Schober/Getty Images for Volcan


On this episode of Food News, Juliet and Jacoby examine why Coke tastes better at McDonald’s, discuss Eminem’s Super Bowl pop-up restaurant, and wonder what the recent avocado ban in Mexico could do to prices. Plus, they try the Sunkissed Fizz flavor from Social Hour Cocktails and share their personal food stories.

Hosts: Juliet Litman and David Jacoby
Associate Producer: Mike Wargon

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