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The Secrets of BBQ, With Rodney Scott and Lolis Elie

Dave and Chris are joined by legendary pitmaster Rodney Scott and food historian Lolis Elie to talk about the world of whole-hog barbecue

By Dave Chang and Chris Ying
Food Network & Cooking Channel New York City Wine & Food Festival Presented By Capital One A Dinner With Marcus Samuelsson And Friends Part Of The Bank Of America Dinner Series Presented By The Wall Street Journal Photo by Lars Niki/Getty Images for NYCWFF


Dave and Chris are joined by legendary pitmaster Rodney Scott and food historian Lolis Elie to discuss the wonderful world of whole-hog barbecue.

Hosts: Dave Chang and Chris Ying
Guests: Rodney Scott and Lolis Elie
Producer: Isaac Lee

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