Dave praises the under-recognized excellence of Asian food in the San Gabriel Valley (2:35) before he and Chris Ying interview former Navy SEAL commander Mike Hayes about his new book, Never Enough: A Navy SEAL Commander on Living a Life of Excellence, Agility, and Meaning, and its many leadership lessons that chefs can adapt to help manage kitchens (8:57).
What Chefs Can Learn From a Navy SEAL Commander
Plus, the under-recognized excellence of Asian food in the San Gabriel Valley
Justin, Rob, and Wos discuss trade rumors ahead of the deadline
Plus, the crew discusses Jon Moxley’s return at AEW Dynamite
Plus, breaking down the Mavs defense and the Blazers without Damian Lillard
As an announcer, Romo plays to the level of the competition. Chiefs-Bills was football ecstasy, which meant he was at his giddy, exuberant best. The problem is that most games aren’t half as fun, and giddiness is no substitute for analysis.
Van and Charles discuss the reveal of a familiar character and the introduction of a new ship
Kevin is joined by Sheil Kapadia, Nate Taylor, and Ben Baby to preview this weekend’s NFL conference championships