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#AskDave, Vol. 1

Answering listener questions about eating raw chicken, salting pasta water, food festivals, and much more

By Dave Chang
Voraciously How-To Tom McCorkle for The Washington Post via Getty Images; food styling by Marie Ostrosky for The Washington Post via Getty Images


Dave and Chris Ying sit down to answer questions submitted by you, the listeners! Topics include: eating raw chicken, salting pasta water, food festivals, and much more.

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