Dave and Chris are joined by Basbaas CEO Hawa Hassan to discuss introducing the larger American audience to East African cuisine (1:17) before debating their five favorite condiments (31:02). You can preorder Hawa’s book In Bibi’s Kitchen wherever books are sold.
Top Five Condiments and East African Food With Hawa Hassan
The chef and author of ‘In Bibi’s Kitchen’ discusses introducing the larger American audience to East African cuisine
Bryan and David discuss ‘Peril,’ the newest book from the legendary journalist
Keyshawn Johnson and Bob Glauber join Bakari to talk about their new book, ‘The Forgotten First,’ which highlights the careers of the first Black NFL players
Lamar Finally Beats Mahomes, Plus the Good, the Bad, and the Maybe From NFL Week 2 With Jonathan Vilma
Ryen also shares some thoughts from the weekend in college football
Plus, Logan and Raja discuss a potential midseason tournament