Dave and Chris are joined by Basbaas CEO Hawa Hassan to discuss introducing the larger American audience to East African cuisine (1:17) before debating their five favorite condiments (31:02). You can preorder Hawa’s book In Bibi’s Kitchen wherever books are sold.
Top Five Condiments and East African Food With Hawa Hassan
The chef and author of ‘In Bibi’s Kitchen’ discusses introducing the larger American audience to East African cuisine
Joe, Craig, and Mallory Rubin pit San Francisco’s bread bowl with clam chowder against the classic Philly cheesesteak, and the L.A. taco faces off with Green Bay brats and cheese curds
Chris and Seerat also discuss the MVP race and where some of the superstars should rank in the conversation
Ariel, Chuck, and Petesy break down the biggest storylines surrounding UFC 270
Johnny brings on Janelle and Darrell to give a play-by-play of everything that went down on the ‘All Stars 2’ final challenge