The Dave Chang Show

Wylie Dufresne: Pushing the Envelope on What Food Can Be | The Dave Chang Show

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About the episode

Dave extols the virtues of fly fishing (1:16) before sitting down with renowned molecular gastronomy chef Wylie Dufresne, a hall-of-fame food innovator who revolutionized American cuisine with his unorthodox—but delicious!—dishes (9:52).

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