House talks about his birthday meal at A Rake’s Progress in Washington, D.C., before sitting down with Bon Appétit’s Adam Rapoport and chefs Jon Shook and Vinny Dotolo, of the iconic restaurants Animal and Jon and Vinny’s in Los Angeles, to talk about their intriguing journey from Florida to California, working odd jobs, cooking in kitchens, to opening some of L.A.’s premier restaurants. They also discuss rolling out their menu on Delta One flights and some of the challenges of not compromising your food in the sky.
Betting on Yourself and Elevating Airline Food With Jon Shook, Vinny Dotolo, and Adam Rapoport
Restauranteurs of Animal and Jon and Vinny’s discuss rolling out their menu on Delta One flights
Elsewhere, Becky Lynch and Asuka continue their forever feud, and Fred Rosser bests "Filthy" Tom Lawlor to win NJPW Strong gold
Bakari talks to Jason about a career that stretches from ‘Brewster Place’ to ‘The Chi’ and what to expect from Season 5 of the hit Showtime show