Joe House is joined by legendary Neapolitan pizza maker Anthony Mangieri to discuss his journey from operating a struggling bakery in Red Bank, New Jersey, to opening his renowned Una Pizza Napoletana. They talk hard work, perseverance, and the love of good food (3:55). Then House is joined by Juliet Litman for a classic House of Carbs Food News (44:55).
A Neapolitan Pizza Paradise With Anthony Mangieri
The legendary pizza maker discusses his culinary journey
Critical reception to Season 1 was lukewarm at best, but the Apple TV+ series hit its stride in the final few episodes. Season 2? That’s another story.
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