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Andy Ricker discusses his journey from dishwasher to Northern Thai food expert and how traveling shaped him along the way
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Joe House is joined by Andy Ricker, the founder of Pok Pok, to talk about his journey from dishwasher to Northern Thai food expert and how traveling shaped him along the way. Then, House links up with Juliet Litman for another classic House of Carbs Food News, featuring two (two!) stories from inside a White Castle.
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