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The Evolution of Airport Cuisine, Cereal Bagels, and Chicago's Deep-Dish Masterpiece

Jason Gay of The Wall Street Journal joins Joe House to talk airport dining

By Joe House
Getty Images

Joe House is joined by The Wall Street Journal's Jason Gay to discuss the cultural shift in airport dining (4:45). Then House and Juliet Litman cover this week's food news (23:12) and House employs his friend and colleague Robert Mays to answer all his questions about the iconic Chicago-style deep-dish pizza (40:58).

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